Browsing by Subject "Near-infrared spectroscopy"
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Establish a model for a portable near-infrared spectroscopy (NIR) device in determining total carbohydrate content in foods
(International University - HCMC, 2019)This study was to develop a calibration model for a portable near-infrared (NIR) spectroscopy device to determine the total carbohydrate content in processed foods, especially for meat-free products. NIR spectra in the ...