Browsing by Author "Giao, Truong My"
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Effects of soaking conditions and blending speed on pine nut (Pinus dalatensis L.) milk
Giao, Truong My (International University - HCMC, 2019)Although pine nut (Pinus spp.) is commonly used in Western cuisine due to its potential nutrition values; it is underused in Vietnam despite the fact that Vietnam is a considerable source of pine put (Pinus dalatensis L). ...