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Application of optimization model for two-echelon inventory routing problem: A case of beverage distribution systems in Vietnam
(2022)
Logistics costs in Vietnam are high compared to the region. Some businesses have
adopted Vendor Managed Inventory (VMI) which has helped reduce costs and also limit
the Bullwhip effect. However, when applying VMI, ...
Food and beverage inventory management: A case study of coffee stores in Ho Chi Minh city
(2022)
The practical lot-sizing issue that a food and beverage corporation has when trying to meet a
non-stationary normal distribution demand for a perishable good with a set shelf life is studied
in this thesis. In this case, ...
Setting inventory and quantity based price strategy to maximize profit
(2022)
In retail industry, dynamic pricing is a pricing strategy used by e-commerce and retail
businesses using real-time data to calculate supply and demand factors to set prices for
goods and services. Dynamic pricing strategy ...
Inventory management for food and beverage: A case study of Annam fine food
(2022)
One of the most difficult tasks for retail units is determining how much of each type of
product, which has its own distinct sell-by date, should be ordered in order to minimize the
total cost of the system as a whole, ...
Simulation-Based Inventory Sharing Policy Optimization: A Case Study In Cosmetics Industry
(2022)
When multiple retailers hold inventory to satisfy random demand, retailer inventory-sharing
strategies can potentially reduce the supply-demand mismatch and increase overall supply
chain performance. This thesis research ...