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Determination of alpha - amylase and glucosidase inhibitory of bioactive compounds extracted from defatted sesame meals +CD
(International University HCMC, Vietnam, 2014)
Sesame meal have been widely used for producing oil technology while its
byproduct, defatted sesame meal extracts (DSM) obtained after the removal of oil,
presently used as cattle field. Current study evaluates the ...
Determination of antioxidant capacity, alpha-amylase and glucosidase inhibitory of the bioactive compounds extracted from colored rices
(International University, Vietnam, 2014)
Abstract
Three kinds of brown rice (white rice, red rice and black rice) grown in Vietnam were used to extract their bioactive compounds by alcoholic method and total phenolic and flavonoid contents of the extract were ...
Development of an immunologial test strip for detecting melamine resides in milk products
(International University, Vietnam, 2014)
A simple, rapid and sensitive immunological test strip based on a polyclonal antibody
was developed and validated for the detection of melamine (MEL) residues in milk
products. Compared with other immunological and ...
Cloning and expression recombinant human interferon-β-1b
(International University, Vietnam, 2014)
Recombinant human Interferon-
-
1
b (IFN-
-
1
b) is a non-glycosylated IFN-
that
was found to be effective against multiple sclerosis. More recently, expression of
IFN-!-1b in Escherichia coli (E. coli) has been ...
Determination of tamin, caffeine and their antioxident capacity of extract from commercial green tea products in Lam Dong +CD
(International University HCMC, Vietnam, 2014)
Fifteen different green tea products (BongHong, ThienHuong, TamChau,
LamBinhMinh, NganGiang, NgocTrang, ThuanAnhHoa, HongThai, RongVang,
TramAnh, DoHuu, LongVan, BaoTin, HuongKimThao, ThanhNgoc) sold in BaoLoc
city, LamDong ...
Comparative genomics study of fatty acid desaturases in some microalgae
(International University, Vietnam, 2014)
Fatty acid desaturases are enzymes that introduce double bonds into the hydrocarbon chains of fatty acids to produce polyunsaturated fatty acids (PUFAs). PUFAs have crucial roles in membrane biology and signaling processes ...
Determination of alpha - amylase and glucosidase inhibitory of bioactive compounds extracted from defatted sesame meals
(International University, Vietnam, 2014)
Sesame meal have been widely used for producing oil technology while its
byproduct, defatted sesame meal extracts (DSM) obtained after the removal of oil,
presently used as cattle field. Current study evaluates ...
Development of an immunologial test strip for detecting melamine resides in milk products +CD
(International University HCMC, Vietnam, 2014)
A simple, rapid and sensitive immunological test strip based on a polyclonal antibody
was developed and validated for the detection of melamine (MEL) residues in milk
products. Compared with other immunological and ...
Determination of antioxidant activities and amylase inhibitory of the bioactive compounds extracted from colored beans using solvent extraction method +CD
(International University HCMC, Vietnam, 2014)
The colored bean extracts had revealed the inhibitory potential against two
carbohydrate digestive enzymes: alpha-glucosidase and alpha-amylase. The
meal extract showed the presence of phenolic and flavonoids which ...
Determination of antioxidant activities and amylase inhibitory of the bioactive compounds extracted from colored beans using solvent extraction method
(International University, Vietnam, 2014)
The colored bean extracts had revealed the inhibitory potential against two carbohydrate digestive enzymes: alpha-glucosidase and alpha-amylase. The meal extract showed the presence of phenolic and flavonoids which possessed ...