HCMIU Thesis: Recent submissions
Now showing items 461-480 of 5948
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Optimization Of Processing Conditions To Extract Bioactive Compounds From Eggplant Peel
(2023-07)Eggplant peel is notable for high bioactive compounds. In this study, Plackett Burman design was used for screening with the aim of achieving three significant factors among seven factors including ethanol concentration, ... -
Investigation On Chemical Compositions And Biological Activities To Evaluate The Potential Application Of The By -Products From Custard Apple (Annona Squamosa L.) Fruit Processing
(2023-07)Annona squamosa Linn. was a traditional medicinal plant that was utilized not only in Vietnam but also in Asia countries. It has been demonstrated to have antioxidant properties, to be anti-obese, and to assist in ... -
Optimization Of An Integrated Microwave And Enzyme - Assisted Extraction Of Crude Polysaccharides And Polyphenols From Mangosteen Peel (Garcina Mangostana Linn)
(2023-07)This study investigates the optimization of an integrated microwave- and enzyme assisted extraction method for the simultaneous extraction of polysaccharides and polyphenols from mangosteen peel (Garcinia mangostana ... -
Effect Of Astaxanthin On Meiotic Competence And Gene Expression Of Growing Porcine Oocyte Derived From Early Antral Follicle
(2023-07)There is a limited amount of preantral follicles inside the mammalian ovary, culture of oocytes derived from preantral follicles (1-1.5 mm) is a promising technique as it takes advantage of the enormous early-antral ... -
Investigation Of Physicochemical And Functional Properties Of Green Tea Powder Affected By Temperatures And Carrier Concentrations Using Spray - Drying Technique
(2023-07)The present study aimed to investigate the effects of inlet air temperatures and the carrier concentration on the physicochemical and functional properties of green tea powder during the process of spray-drying. Two ... -
Optimization Of Polyphenols From Green Tea By Using The Combination Of Enzyme And Ultrasound Extraction Methods
(2023-07)In this study, enzyme and ultrasound methods was performed to extract total flavonoid from green tea. Box-Behnken design, which employs response surface methodology, was utilized to analyze and optimize the impact of ... -
Effects Of Melatonin On In Vitro Growth Of Early Antral Follicles And Development Competence Of Parthenogenetic Porcine Embryos
(2023-06)Melatonin as an antioxidant has been proven that it can reduce reactive oxygen species (ROS) formation and improve in vitro culture of porcine oocytes, however, the most effective doses of melatonin or how it can improve ... -
Optimization Of The Detection Of AHPND Caused By Vibrio Parahaemolyticus On Shrimp Using Direct PCR Assay
(2023-07)In 2009, a new threat, Early Mortality Syndrome (EMS) or Acute Hepatopancreatic Necrosis Disease (AHPND) presented itself with the potential to devastate the global shrimp farming market. So far, Vibrio parahaemolyticus ... -
Utilization Of Cocoa Shell Powder In Dark Chocolate Production
(2023-07)This study aimed to investigate effects of replacing cocoa powder by cocoa shells (CS) in making dark chocolate. The dark chocolate samples were examined with different particle sizes of CS 125µm, 250µm and 355µm, and ... -
Tetra - Primer ARMS PCR Optimization For Genotyping CD41/42 (-TTCT) Mutation On B-Globin Gene Associated With B-Thalassemia Disorder
(2023-07)Thalassemia is an inherited blood disorder with two main types, α-thalassemia and β thalassemia. It is prevalent in various regions around the world including Mediterranean, Middle East, Asia-Pacific regions, and Vietnam. ... -
Evaluation Of The Yield Of Total Soluble Solids Content From Đảng Sâm (Codonopsis Pilosula Nannf.) By Using The Combination Of Enzyme And Ultrasound Treatment On Conventional Extraction Method
(2023-07)The objective of this study was to evaluate the effectiveness of extractions from Codonopssis pilosula Nannf under the treatment of Viscozyme® L and ultrasound asisted on the conventional method was investigated to ... -
Effects Of Enzymatic Hydrolysis And Ultrasound Treatment Of Sesame Cake Using Alcalase On Total Soluble Protein Content And Determination Of Physicochemical And Functional Properties Of Extracted Powder
(2023-07)Sesame cake has been eliminated at an enormous amount annually as a by-product from oil extraction, which is a valuable source of protein. Therefore, this waste should be studied more to reuse and reduce the release ... -
Study On Extraction Of Phycocyanin From Spirulina Platensis Using Different Factors And Stabilization Of Color Of The Extract By Using A Series Of Anti-Bicolor Fading Agents
(2023-07)Phycocyanin is a pigment-protein complex synthesized by blue-green microalgae such as Spirulina platensis. This pigment is used mainly as a natural color in the food industry. Previous studies have demonstrated the ... -
Determination Of The Sensory And Antioxidant Properties Of Orange (Citrus Sinensis) Peel Tea Under Different Dryings And Sugar Syrup Treatments
(2023-07)There are many active functional compounds in citrus peels, such as flavonoid and phenolic acid. This research investigated the effects of different drying temperatures (60, 70, 80, and 90oC) and drying time (24, 32, ... -
Effects Of Enzymatic Hydrolysis Conditions Of Shiitake Mushroom (Lentinus Edodes) On Total Soluble Polysaccharide Content Using Viscozyme L And Determination Of Physicochemical And Functional Properties Of Polysaccharide Extracted Powder
(2023-07)Lentinus edodes is one of the well-known edible and medicinal mushrooms that belong to the Omphalotaceae family. It is one of the traditionally well-known edible mushrooms that has a prominent level of nutritional ... -
Developing A Geminin - Fused Crispr/Cas9 System To Enhance The Genome Editing Efficiency
(2023-07)The CRISPR/Cas9 system is a prominent tool that has recently become favored for precise genome modification. When doing gene editing, this system causes a DNA double-strand break (DSB). The DSB can be restored by the ... -
Study Of Carrageenan Riched Extraction From Seaweed As A Potential Ingredient In Cosmetics
(2023-07)This study delves into the evolving role of kappa-carrageenan, a polysaccharide from red seaweed (Kappaphycus alvarezii), in the burgeoning global cosmetics industry, which is increasingly focused on plant-based ... -
Optimization Of Different Solvents For Saponin Extraction From Abelmoschus Sagittifolius (Kurz) Merr Grown In Thanh Hoa
(2023-07)This study was carried out to investigate the most suitable solvent mixture including types and ratios for saponin extraction from Bao ginseng grown in Thanh Hoa. The simplex centroid design with four solvents as variable ... -
Effect Of Commercial Probiotics On The Growth Of Campylobacter Isolated From Chicken Meat In Ho Chi Minh City Market
(2023-07)This study explores the efficacy of commercial probiotics in inhibiting Campylobacter, a prominent foodborne pathogen, and their potential in enhancing food safety and treating Campylobacter infections. The research ... -
Effects Of Enzymatic Hydrolysis Conditions Of Defatted Sesame ( Sesamum Indicum L.) Cake Using Viscozyme L On Total Soluble Polysaccharide Content And Determination Of Physicochemical And Functional Properties Of Extracted Polysaccharide Powder
(2023-07)Sesame oil cake, derived as a by-product during the oil extraction process in the industry, is commonly used as waste disposal, animal feed, or integrated into composting practices. Nevertheless, in the modern day, ...