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dc.contributor.advisorPhuc, Phan Nguyen Ky
dc.contributor.authorUyen, Doan Nguyen Thu
dc.date.accessioned2019-11-16T04:05:55Z
dc.date.available2019-11-16T04:05:55Z
dc.date.issued2018
dc.identifier.other022004385
dc.identifier.urihttp://keep.hcmiu.edu.vn:8080/handle/123456789/3323
dc.description.abstractFollowing good strategies in supplier selection is one of important issues for a purchasing company to survive in a competitive market. On the other hand, sustainability factors: environmental, social and economic factors plays an important role in global market, especially aquaculture market. In order to meet sustainable requirement, suppliers are evaluated by applying TOPSIS-The Technique for Order of Preference by Similarity to Ideal Solution with three main criteria: environmental, social and economic factors. A multi-objective linear programming model is developed and combined with TOPSIS result which takes into account the integration of Supplier selection & Order allocation in a multi-period, multi-item and multi-supplier. Moreover, quantity discounts are considered under three types: no discount, all-unit and incremental discount. The proposed framework will be applied into the real-life case of Hacaseafood Joint Stock Company. It suggests a comprehensive and systematic supplier selection and procurement policy to improve the overall efficiency of their supply chain. Keywords: Supplier selection; order allocation; sustainability; quantity discounts.en_US
dc.language.isoen_USen_US
dc.publisherInternational University - HCMCen_US
dc.subjectSupplier Selection; Sustainbility; Oder allocationen_US
dc.titleSupplier Selection & Order ALLOCATION Considering Sustainbility And Quantity Discount (In case study of HACAseafood JSC)en_US
dc.typeThesisen_US


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