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Evaluation Of Salinity Tolerance Of Different Vietnamese Soybean Cultivars

dc.contributor.advisorHoang, Thi Xuan Lan
dc.contributor.authorBui, Tran Trong An
dc.date.accessioned2024-09-18T04:33:25Z
dc.date.available2024-09-18T04:33:25Z
dc.date.issued2023
dc.identifier.urihttp://keep.hcmiu.edu.vn:8080/handle/123456789/5781
dc.language.isoenen_US
dc.subjectGlycine max L. Merrillen_US
dc.subjectDT2010en_US
dc.subjectDT22en_US
dc.subjectmalondialdehyde (MDA)en_US
dc.subjectH2O2en_US
dc.subjecthydrogen peroxideen_US
dc.titleEvaluation Of Salinity Tolerance Of Different Vietnamese Soybean Cultivarsen_US
dc.typeThesisen_US


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